Culinary Theater

Culinary Theater offers unique dishes featuring the culinary talents of the SDSU Dining chefs.

Monday-Thursday starting at 11:00AM

East Commons entrance

Monday
2/8/16
$8.50

Teriyaki Mahi Mahi

Fresh Grilled Teriyaki Mahi Mahi Pineapple Salsa

Lemon Grass Ponzu Udon Noodles and Bacon Soy Green Beans

Tuesday
2/9/16
$8.50

The Cobb Salad

Citrus and Herb Charbroiled Chicken Breast over Fresh Blended Chopped Salad Greens

Fresh Diced Tomatoes, Crisp Bacon, Hard Boiled Egg, Avocado and Blue Cheese

House Made Creamy Red Wine Vinaigrette

Wednesday
2/10/16
$8.50

Torta Burger

Char Broiled Half Pound Angus Patty and Pepper Jack Cheese on a Toasted Bakeshop Torta Bun with Chipotle Ranch, Guacamole and Shredded Lettuce

Nacho Cheese and Roasted Jalapeno Fries

Thursday
2/11/16
$8.50

Grilled Jamaican Jerk Pork Medallion

Jerk Seasoning Crusted Medallion With Cumin Spiced Mango Salsa

Caramelized Onions and Creamy Plantain Mashed

Spring Greens with Toasted Coconut Orange Vinaigrette

Fire Design